cacık

cacık
is., -ğı
Yoğurt, ayran içine hıyar veya marul doğranarak yapılan, çoğu kez sarımsaklı, iştah açıcı yiyecek

Çağatay Osmanlı Sözlük. 2010.

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  • Cacik — Cacık Cacık Cacık [dʒaˈdʒɯk] ist eine Zubereitung der türkischen Küche aus Joghurt, Gurken und …   Deutsch Wikipedia

  • Cacık — Cacık [dʒaˈd …   Deutsch Wikipedia

  • Cacık — (IPA pronunciation: /dʒɑːdʒɨk/) is a Turkish dish of seasoned, diluted yoghurt, eaten throughout the former Ottoman world. In Greece it is called tzatziki. It is served cold in very small bowls usually as a side dish or with ice cubes. Cacık is… …   Wikipedia

  • Cacık — Tzatzíki Tzatziki Le cacik turc …   Wikipédia en Français

  • cacik — noun A Turkish dish made from yoghurt, salt, olive oil, crushed garlic, chopped cucumber, dill, mint, and vinegar …   Wiktionary

  • cacık — ayran (köy dilinde) …   Beypazari ağzindan sözcükler

  • çaçikəman — f. Daşkənddə düzəldilmiş kaman …   Klassik Azərbaycan ədəbiyyatında islənən ərəb və fars sözləri lüğəti

  • Tsatsiki und Cacık — Tsatsiki mit einer Scheibe Brot Tsatsiki oder Tzatziki (griechisch τζατζίκι [d͡zaˈd͡zikʲi]) ist eine Zubereitung der griechischen Küche aus Joghurt, Gurken, Olivenöl und Knoblauch. Zur Zubereitung wird zuerst stichfester Joghurt in ein Tuch… …   Deutsch Wikipedia

  • Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …   Wikipedia

  • Tzatziki — Fresh tzatziki Tzatziki, tzadziki, or tsatsiki (Greek: τζατζίκι [dzaˈdzici] or [dʒaˈdʒici]; Turkish: cacık [dʒaˈdʒɯk]; English pronunciation …   Wikipedia

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